Tatanka

Last year in South Dakota I had the pleasure of seeing buffalo in the wild.

Such stunning animals.

Now being reintroduced to the plains as wild animals; a landscape in which bison have co-evolved with other indigenous plants and animals to thrive on the grasslands without damaging them.

I would urge anyone who has never tasted this meat to do so..

it has a similar taste to beef but is a little sweeter and way less fatty.

Here's a great company that sells Buffalo meat: FossilFarms